The recipe is a decade old, but thanks to Boston Magazine, we can all celebrate the weirdest Thanksgiving ever with the weirdest turkey ever.
Scott Kearnan made us see this, so now you have to see it, too. It’s the TurDunkin’: “a turkey brined in Dunkin’ Donuts coolattas, stuffed with munchkins and served with coffee gravy and mashed hash browns.” And it’s not just a gag: there’s an actual recipe for this abomination.
You can read Scott’s Boston Magazine piece here, then grab the recipe over at Unwholesome Foods. Just make sure to check the holiday hours at your local Dunkin’ so you’ll be able to gather all the necessary ingredients.