RICHMOND HEIGHTS, MO - APRIL 01: In this photo illustration, an 'Impossible Whopper' sits on a table at a Burger King restaurant on April 1, 2019 in Richmond Heights, Missouri. Burger King announced on Monday that it is testing out Impossible Whoppers, made with plant-based patties from Impossible Foods, in 59 locations in and around St. Louis area. (Photo illustration by Michael Thomas/Getty Images)
Burger King becomes the latest restaurant to give customers a plant-based option instead of meat. The fast-food chain announced on Monday that the Impossible Whopper will be on menus across the country by the end of the year.
The meatless burger is made from wheat and potato proteins. Burger King tested the sandwich for a month in St. Louis. They found that the Impossible Burger had “encouraging results” while not affecting sales of the original Whopper.
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